Ajmi Wheat Puttu Podi is undoubtedly one of the healthiest breakfast choices you can have. With the perfect ratio of moisture, you can prepare the best puttu within 30 minutes. Ajmi just doesn’t make breakfast, we make it better and healthier. The wheat used in the process is of higher grade imported from West Bengal. It is high in iron and dietary fibre. You can enjoy it with plantains, banana, curries, sugar or however you prefer.
Domestic 1KG/ 500GM
Export 1KG
Ajmi Chappathi Whole Wheat Atta is Ajmi’s latest and most ambitious project now.
Ajmi SteamMade Chemba Puttu Podi is perfect for a healthy and variety breakfast.
Ajmi FreshMade Dosa Podi is instantised rice flour. Made with just 2 ingredients, 80% raw rice and 20% black gram.
Ajmi special idiyappam podi is made exclusively to prepare soft and delicate Idiyappam.